Barbados Sugar Cane Gin logo
Grapefruit Lemongrass

Grapefruit was first documented in Barbados in 1750 as the ‘Forbidden Fruit’; Lemongrass is native to many tropical climates.


Combined in this Gin they uniquely excite the nose and palate. Far from forbidden, this gin beautifully represents the character of our tropical island home.

Barbados Sugar Cane Gin logo

Our festive Hibiscus-Sorrel gin starts with a traditional juniper and citrus base which is then infused with our artisan-made sorrel, hibiscus and nutmeg concentrate to create a sweet, aromatic gin that is best served over ice with maybe a splash of soda.